Nobody drinks this garbage since it replaced Sprite.

Anybody else have to waste about half a case each time?? (they ALWAYS expire before sold, nobody buys them!!!)

I dont eat meat, I used to order a veggie delight.

Now I order, the meal of the day, minus meat. It's basically a veggie delight but less cost. The restaurant is making money on it because they get to keep the meat for another sandwich. I save a couple of bucks. Win win. Today a "manager" at my local subway decided I was running a scam on her store...how is taking less product (leaving meatballs off) scamming her?? She refused service. I drove a couple of miles to the next subway asked for the exact same thing and got it no question. Should I turn the crazy 'scam manager' in for lousy customer service?

Owner doesn't let us clock in on the POS system. We write out times on a time sheet and he rounds them. He says it's because if he lets us clock in we all have to do the official video training modules. My coworkers have said a couple times their payroll hasn't matched the timesheet. I haven't checked really yet. His listing for the position also has pay at a way higher rate than what we actually make. His listing was for 9.50-11. No one here makes 10/hr I make 8/hr. Employee of 10 years and our "manager" makes 9.75 I think. He says subway doesn't allow him to pay us more. I think it's a load of bullshit. Am I crazy? This feels so sketchy but everyone who works here has never questioned it.

Edit: I'm also pretty sure a coworker who works full time doesn't get any benefits or PTO....

recently downloaded the app and have made 3 orders already but it still shows I have 0 points? is this how it's supposed to be?

I live in Chile and I've been ordering my pizza sub for a few months now. I've noticed they don't put pizza sauce on it anymore. I'm embarrassed to ask why, but I find it curious, Besides, my usual places only allow a maximum of 3 sauces.

I can take some crappy photo on my iPhone but it doesn’t justify or show the details of poor management at the highest level. I bit into a piece of bone in my chicken bacon ranch sandwich and nearly broke a tooth. It’s clear that it isn’t the franchisee’s fault, but a failure by corporate distributors. Do you want me to bag it up and show you? Who do I complain to?